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Rick Stein's India
Rick Stein
Rick Stein's India
Rick Stein
What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? The author journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food. He also uncovers recipes for kormas, spiced fish and slow-cooked biryanis.
320 pages, illustrations
Media | Boeken Hardcover Book (Boek met harde rug en kaft) |
Vrijgegeven | 6 juni 2013 |
ISBN13 | 9781849905787 |
Uitgevers | Ebury Publishing 9781849905787 |
Pagina's | 320 |
Afmetingen | 203 × 244 × 30 mm · 1,24 kg |
Taal en grammatica | Engels |
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