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Cakes E E Kellogg
Cakes
E E Kellogg
A collection of simple early recipes used to make simple but delicious cakes. Easy to make and delightful to eat, this Desserts Secton from Science in the Kitchen, originally published in 1893, lives on. Wisdom and nurshment from an earlier time still used and enjoyed today.
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 4 februari 2018 |
| ISBN13 | 9781985058903 |
| Uitgevers | Createspace Independent Publishing Platf |
| Pagina's | 30 |
| Afmetingen | 152 × 229 × 2 mm · 54 g |
| Taal en grammatica | Engels |
