Vertel uw vrienden over dit artikel:
Stuffed: A History of Good Food and Hard Times in Britain Main edition
Pen Vogler
Stuffed: A History of Good Food and Hard Times in Britain Main edition
Pen Vogler
The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
432 pages, Line drawings
Media | Boeken Hardcover Book (Boek met harde rug en kaft) |
Vrijgegeven | 2 november 2023 |
ISBN13 | 9781838955748 |
Uitgevers | Atlantic Books |
Pagina's | 464 |
Afmetingen | 242 × 162 × 42 mm · 696 g |
Taal en grammatica | Engels |
Alles tonen
Meer door Pen Vogler
Anderen hebben ook gekocht
Bekijk alles van Pen Vogler ( bijv. Hardcover Book , Paperback Book en Bound Book )