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The Economics of Sustainable Food: Smart Policies for Health and the Planet
The Economics of Sustainable Food: Smart Policies for Health and the Planet
International experts come together with policy recommendations that can make the global food system healthier and more sustainable.
336 pages, 38 illustrations
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 31 augustus 2021 |
ISBN13 | 9781642831610 |
Uitgevers | Island Press |
Pagina's | 336 |
Afmetingen | 228 × 153 × 23 mm · 516 g |
Uitgever | Batini, Nicoletta |