The Italian Cook Book The Art Of Eating Well - Practical Recipes Of The Italian Cuisine - Pastries, Sweets, Frozen Delicates, And Syrup - Maria Gentile - Boeken - Read Books - 9781444602777 - 4 maart 2009
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The Italian Cook Book The Art Of Eating Well - Practical Recipes Of The Italian Cuisine - Pastries, Sweets, Frozen Delicates, And Syrup

Maria Gentile

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Íkr 5.230,91

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Verwachte levering 16 - 28 okt.
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The Italian Cook Book The Art Of Eating Well - Practical Recipes Of The Italian Cuisine - Pastries, Sweets, Frozen Delicates, And Syrup

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Media Boeken     Paperback Book   (Boek met zachte kaft en gelijmde rug)
Vrijgegeven 4 maart 2009
ISBN13 9781444602777
Uitgevers Read Books
Pagina's 164
Afmetingen 140 × 216 × 9 mm   ·   213 g
Taal en grammatica Engels  

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