Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses - Beryl Wood - Boeken - Vintage Publishing - 9780224086738 - 18 augustus 2011
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Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses

Beryl Wood

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Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses

This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.


224 pages, B&W etchings

Media Boeken     Hardcover Book   (Boek met harde rug en kaft)
Vrijgegeven 18 augustus 2011
ISBN13 9780224086738
Uitgevers Vintage Publishing
Pagina's 224
Afmetingen 140 × 198 × 21 mm   ·   330 g