The Basics of Food Storage - David Nash - Boeken - Independently Published - 9798643626138 - 5 mei 2020
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The Basics of Food Storage

David Nash

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The Basics of Food Storage

Do you want to start storing food but don't quite know where to begin?
The Basics of Food Storage is a practical guide from the experience of a lifelong self-reliance advocate. This book shares simple yet practical knowledge which covers all aspects of starting a food storage program.
This guide to food storage has over 25 chapters covering things like: How to Build Emergency Food Storage for Only $10 A Week Types of Food Storage Systems and Options How to Make Your Freezer Last Without Electricity How to Use Mylar Bags for Bulk Food Storage How to Vacuum Seal Food Without a Machine Long-Term Water Storage: Tips for Storing Water for Disasters Wheat Grinding Basics: Types of Wheat Grinders How to Make Sun Dried Tomatoes and much more ... The handbook is suited to preppers and homesteaders and those just wanting ideas for simple DIY solutions to become a little more ready for disasters.

Media Boeken     Paperback Book   (Boek met zachte kaft en gelijmde rug)
Vrijgegeven 5 mei 2020
ISBN13 9798643626138
Uitgevers Independently Published
Pagina's 68
Afmetingen 152 × 229 × 4 mm   ·   113 g
Taal en grammatica Engels  

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