Vertel uw vrienden over dit artikel:
Food and Beverage Services & Operations
Manoj Kumar Yadav
Food and Beverage Services & Operations
Manoj Kumar Yadav
Covers food and beverage service operations, discussing topics like catering services, restaurant services, room services, food services, menus, alcoholic/non-alcoholic beverages, tobacco products, sales and revenue control systems; and food production operations, including kitchen management, basic commodities, nutrition, hygiene and safety.
608 pages
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 30 december 2020 |
ISBN13 | 9789385909948 |
Uitgevers | TechSar Pvt. Ltd |
Pagina's | 608 |
Afmetingen | 240 × 181 × 28 mm · 818 g |
Bekijk alles van Manoj Kumar Yadav ( bijv. Paperback Book )