Written for academicians, policymakers, and students, this reference addresses fundamental questions about food security: the ability physically and economically to obtain basic food needs. The authors examine whether the food produced today will be hampered by climate change, food and fuel competition, or land use policy changes.

684 pages, 114 black & white illustrations, 81 black & white tables

Media	Boeken Hardcover Book (Boek met harde rug en kaft)
Vrijgegeven	15 februari 2012
ISBN13	9781439839508
Uitgevers	Taylor & Francis Inc
Pagina's	684
Afmetingen	182 × 261 × 36 mm · 1,33 kg
Taal en grammatica	Engels

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