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The Best American Food Writing 2022 - Best American
Sohla El-Waylly
The Best American Food Writing 2022 - Best American
Sohla El-Waylly
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
288 pages
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 8 december 2022 |
ISBN13 | 9780063254411 |
Uitgevers | HarperCollins Publishers Inc |
Pagina's | 256 |
Afmetingen | 210 × 139 × 18 mm · 204 g |
Taal en grammatica | Engels |
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